Swiss Chard – Rhubarb - Heirloom Vegetable Seeds
Swiss Chard Rhubarb produce thick, fleshy stalks that are 2” across at the base. Beautiful in omelets and mixed vegetable dishes.
Name: Swiss Chard Rhubarb
Botanical Name: Beta vulgaris
Color: Green with Red veins/stalks
Size: 8-10" Stalks
Days to Maturity: 60 Days
Sun/Shade: Full Sun to Partial Shade
Hardiness Zones: All
PLANTING INSTRUCTIONS: Plant seeds in a sunny well-drained location 2-3 weeks before the last frost is expected. Continue planting seeds at 10-day intervals for a month. For a fall harvest, plant rhubarb swiss chard seeds again about 40 days before the first fall frost date. Plant the seeds about 1/2" deep and space the seeds about 18" apart in single rows. Sow eight to ten seeds per foot of row. When the plants are 3-4" tall, thin them to 4-6" apart.
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